Growing and Using Moringa, Comfrey, and Healing Herbs

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Tuesday, February 23, 2016

Love Eating Chicken Wings at Restaurants? Could be Rat Meat from China! Fish Fed Manure.

It seems San Francisco customs caught 300,000 pounds of chicken wings that were really rat meat. Rat meat is legal to be sold and eaten in China, but not to be imported here.  The problem is that they have no idea how many pounds of rat meat, disguised as chicken wings were not caught.  It seems that all this rat meat was headed to restaurants all across the country.  I kid you not...rat meat.   

Customs says it is almost impossible to tell the difference when they add flavors, spices, and other taste enhancers.  So if your chicken wings seem a little odd tasting, maybe it is rat meat.  That should be a great deterrent for people who are trying to lose weight and love chicken wings.  

The article did state, that there is nothing horrible about eating rat meat if properly cooked.

My question is where did the rats come from and how were they raised?  What were they fed? How were they processed?  How dirty was the processing plant? How much filth ended up in the food? That is my problem with China and other countries whose food is not tested here in the U.S. 

Billions of pounds of different foods, meats, and spices are imported into this country from the country of origin such as China. Only a small percentage is checked due to lack of custom agents and really sneaky importers. 

You have no idea if the imported food is safe to eat, including fish. Their fish is fed by chicken cages placed over the top of the fish tanks. The fish eat chicken droppings. This is the truth. We stopped eating any fish from China several years ago after we learned that, and we love Tilapia.  Most of your fish comes from China and those areas.  Read the labels and you will see that.  

Read the articles below for yourself. 

http://rense.com/general95/beware-imported-food.html

“At Chen Qiang’s tilapia farm in Yangjiang city in China’s Guangdong province, which borders Hong Kong, Chen feeds fish partly with feces from hundreds of pigs and geese. That practice is dangerous for American consumers, says Michael Doyle, director of the University of Georgia’s Center for Food Safety.

“The manure the Chinese use to feed fish is frequently contaminated with microbes like salmonella,” says Doyle, who has studied food borne diseases in China.

On a sweltering, overcast day in August, the smell of excrement is overpowering. After seeing dead fish on the surface, Chen, 45, wades barefoot into his murky pond to open a pipe that adds fresh water from a nearby canal. Exporters buy his fish to sell to U.S. companies.
https://thebovine.wordpress.com/2012/10/12/chinese-fish-farmers-feeding-pig-manure/


Read the story here

So now you say, oh this is just a one time problem...Think Again! Read the quote below from a FDA study.  I keep telling you that you need to realize how adulterated food is in general.

" According to a 2014, FDA study, almost 36 million lbs. of illegal counterfeit meat is sold in the United States every years.

 

So readers, when I say the quality of our food is a crap shoot...I am very serious. 

 

Make sure your meat or fish is grown and processed in America, even if you pay more for it.  

 

This is all for tonight, visit my store for quality Moringa, herbs, and vitamins. 

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